The Cook's Companion - Bureau International Maritime
Year: 2018 Language: english Author: Bureau International Maritime Genre: Guide Publisher: Bureau International Maritime Format: PDF Quality: eBook Pages count: 226 Description: The Cook's Companion - Bureau International Maritime Additional info: Ship's Cook Training
Contents
1. Herbs, Spices and Flavouring 2. Stocks and Sauces 3. Dairy Products and Eggs 4. Fish and Shellfish 5. Poultry and Meat 6. Vegetables 7. Grains and Pulses 8. Pasta, Noodles and Dumplings 9. Pastry 10. Fruits and Nuts 11. Bread and Cakes 12. Chocolate and Dessert Making
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The Cook's Companion - Bureau International Maritime
Language: english
Author: Bureau International Maritime
Genre: Guide
Publisher: Bureau International Maritime
Format: PDF
Quality: eBook
Pages count: 226
Description: The Cook's Companion - Bureau International Maritime
Additional info: Ship's Cook Training
Contents
1. Herbs, Spices and Flavouring2. Stocks and Sauces
3. Dairy Products and Eggs
4. Fish and Shellfish
5. Poultry and Meat
6. Vegetables
7. Grains and Pulses
8. Pasta, Noodles and Dumplings
9. Pastry
10. Fruits and Nuts
11. Bread and Cakes
12. Chocolate and Dessert Making
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The Cook's Companion.pdf
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